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	<title>Comments on: Vanilla Bean Ice Cream</title>
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	<link>http://simplysugarandglutenfree.com/vanilla-bean-ice-cream/</link>
	<description>Fabulous Food Made Healthier - gluten-free and refined sugar-free</description>
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		<title>By: Amy</title>
		<link>http://simplysugarandglutenfree.com/vanilla-bean-ice-cream/#comment-22690</link>
		<dc:creator>Amy</dc:creator>
		<pubDate>Thu, 11 Aug 2011 16:37:17 +0000</pubDate>
		<guid isPermaLink="false">http://newsite.simplysugarandglutenfree.com/2009/05/vanilla-bean-ice-cream.html#comment-22690</guid>
		<description><![CDATA[&lt;a href=&quot;#comment-22680&quot; rel=&quot;nofollow&quot;&gt;@bella&lt;/a&gt;, The recipe calls for real milk...I have never tried it with almond milk so I have no idea what to tell you. 

If you need to be dairy-free, check out my recipe page and look for the coconut milk ice cream. It&#039;s easy and delish!

So glad you&#039;re enjoying my blog. Have fun experimenting!]]></description>
		<content:encoded><![CDATA[<p><a href="#comment-22680" rel="nofollow">@bella</a>, The recipe calls for real milk&#8230;I have never tried it with almond milk so I have no idea what to tell you. </p>
<p>If you need to be dairy-free, check out my recipe page and look for the coconut milk ice cream. It&#8217;s easy and delish!</p>
<p>So glad you&#8217;re enjoying my blog. Have fun experimenting!</p>
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		<title>By: bella</title>
		<link>http://simplysugarandglutenfree.com/vanilla-bean-ice-cream/#comment-22680</link>
		<dc:creator>bella</dc:creator>
		<pubDate>Wed, 10 Aug 2011 21:01:44 +0000</pubDate>
		<guid isPermaLink="false">http://newsite.simplysugarandglutenfree.com/2009/05/vanilla-bean-ice-cream.html#comment-22680</guid>
		<description><![CDATA[I have made the &#039;custard&#039; so far with almond milk and it developed a thin pudding like layer on the stove despite the stirring. It didn&#039;t take long to develop the layer. Did I do something wrong? anyway it&#039;s in the fridge chilling now, but i know there are lumps in it due to that top layer. 

Thanks Amy and I am really enjoying your blog/pictures and recipes!]]></description>
		<content:encoded><![CDATA[<p>I have made the &#8216;custard&#8217; so far with almond milk and it developed a thin pudding like layer on the stove despite the stirring. It didn&#8217;t take long to develop the layer. Did I do something wrong? anyway it&#8217;s in the fridge chilling now, but i know there are lumps in it due to that top layer. </p>
<p>Thanks Amy and I am really enjoying your blog/pictures and recipes!</p>
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	<item>
		<title>By: Amy</title>
		<link>http://simplysugarandglutenfree.com/vanilla-bean-ice-cream/#comment-16706</link>
		<dc:creator>Amy</dc:creator>
		<pubDate>Thu, 19 May 2011 17:37:06 +0000</pubDate>
		<guid isPermaLink="false">http://newsite.simplysugarandglutenfree.com/2009/05/vanilla-bean-ice-cream.html#comment-16706</guid>
		<description><![CDATA[&lt;a href=&quot;#comment-18453&quot;&gt;@Jeanette Iuzzolino&lt;/a&gt;, Yes. :)]]></description>
		<content:encoded><![CDATA[<p><a href="#comment-18453">@Jeanette Iuzzolino</a>, Yes. <img src='http://simplysugarandglutenfree.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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	<item>
		<title>By: Jeanette Iuzzolino</title>
		<link>http://simplysugarandglutenfree.com/vanilla-bean-ice-cream/#comment-16705</link>
		<dc:creator>Jeanette Iuzzolino</dc:creator>
		<pubDate>Thu, 19 May 2011 17:15:43 +0000</pubDate>
		<guid isPermaLink="false">http://newsite.simplysugarandglutenfree.com/2009/05/vanilla-bean-ice-cream.html#comment-16705</guid>
		<description><![CDATA[For the Vanilla extract when you say 2 T does that mean tablespoons?]]></description>
		<content:encoded><![CDATA[<p>For the Vanilla extract when you say 2 T does that mean tablespoons?</p>
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		<title>By: Andrea</title>
		<link>http://simplysugarandglutenfree.com/vanilla-bean-ice-cream/#comment-11219</link>
		<dc:creator>Andrea</dc:creator>
		<pubDate>Mon, 22 Nov 2010 17:10:39 +0000</pubDate>
		<guid isPermaLink="false">http://newsite.simplysugarandglutenfree.com/2009/05/vanilla-bean-ice-cream.html#comment-11219</guid>
		<description><![CDATA[Amy-
Hands down one of the best homemade vanilla ice creams I&#039;ve ever made.  It was so creamy and still very scoopable right out of the freezer, the color and texture were perfect!
Thanks for this post!!!!]]></description>
		<content:encoded><![CDATA[<p>Amy-<br />
Hands down one of the best homemade vanilla ice creams I&#8217;ve ever made.  It was so creamy and still very scoopable right out of the freezer, the color and texture were perfect!<br />
Thanks for this post!!!!</p>
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