Comments on: Spaghetti Squash: A Cool Kitchen

By: Amy

Amy — Fri, 14 Jan 2011 18:52:19 +0000

@Joyce, My aunt does that and loves it. I tried it and could never get it to work. I have no idea why because I have a great microwave.

Thanks for sharing, Joyce.
Hugs,
Amy

By: Joyce

Joyce — Fri, 14 Jan 2011 04:19:46 +0000

I have also cooked my spaghetti squash in my microwave. Cut it in half and scrape out the seeds. Place face down on plate and cook for about 5-10 minutes depending on size of squash. Let cool when done and scrape out with a fork. Delicious and very very fast.

By: Karie Price | Crock Pot Virgin

Karie Price | Crock Pot Virgin — Fri, 17 Dec 2010 16:26:31 +0000

I am relatively new to crock pot cooking but am looking to ramp things back up in the new year! (My poor crock pot blog has been neglected.)

Also trying to eat a whole lot healthier and this recipe makes me want to run out and get some spaghetti squash right now! I’ll be trying this one soon.

Love your site! Found you from Stephanie O’Dea’s site and so glad I did!

By: Susan

Susan — Fri, 01 Oct 2010 07:24:35 +0000

My husband cooks spaghetti squash in the microwave and that takes a short amount of time also.

By: Debi

Debi — Thu, 30 Sep 2010 15:55:50 +0000

I love being able to cook in the kitchen with family and friends. It leaves us all with lasting memories. I never would have thought to try that with whole squash in the crockpot like that. Now you have me wanting to make that Pumpkin Pudding AND squash!