Posted on July 30, 2012
It’s Tuesday again and that means we have another great opportunity to share our healthier recipes with one another at Slightly Indulgent Tuesday. Last week, you shared over 100 recipes with us. Thank you so much!
Last Week’s Healthier Highlights
My Picks
- Summer Melon Cooler from My Munchable Musings
- Mango Beet Cream Pie with Almond Coconut Crust from Vegan Richa
- Smokey Roast Cauliflower and Tomato Soup from The Fussiest Eater
Reader Favs
- Gluten and Dairy Free Monkey Bread from The Non-Dairy Queen
- Fudgy Quinoa Brownies from The Queen of Quinoa
- 5-Minute, 4 Ingredient Raw Protein Bars from Beyond the Peel
Linking Up Guidelines:
- If you leave a link in the comments, my blog will automatically mark it as spam.
- Please link back to this post NOT A STATIC “BLOG PARTY PAGE” so that your readers can find the recipes here.
- Link to your individual post, NOT your home page.
- Recipes DO NOT have to be sugar-free or gluten-free – just healthier in some way. The idea is to share our ideas and inspire each other in the kitchen.
- When you link, please tell us what you’re sharing.
Jane
posted on July 31, 2012 at 9:16 am
Happy Tuesday! I shared my chocolate banana quinoa pancakes .. I love pancakes anytime of the year! Have a great day
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Amy Reply:
July 31st, 2012 at 12:04 pm
@Jane, Chocolate pancakes – sound like they’d be perfect with a scoop of vanilla ice cream. Thanks for sharing!
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Kendahl @ Our Nourishing Roots
posted on July 31, 2012 at 9:37 am
This week I am sharing my recipe for honey-sweetened Coconut Milk Ice Cream (GAPS!), as well as my Linky Links for July and my post on how I think sleep can make you skinny. Yup!
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Amy Reply:
July 31st, 2012 at 12:03 pm
@Kendahl @ Our Nourishing Roots, Glad to see you this week, Kendahl!
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Paige @ Not Missing a Thing!
posted on July 31, 2012 at 9:42 am
Good morning! This is my first time sharing a recipe here. Its so fun to see the great collection of links. Im sharing my gluten, dairy and egg-free spiced zucchini bread. Thanks!
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Amy Reply:
July 31st, 2012 at 12:03 pm
@Paige @ Not Missing a Thing!, Hi Paige! Welcome to SIT! So excited to have you as part of our event. Who doesn’t love zucchini bread! Sounds delish!
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Pat @ Elegantly, Gluten-Free
posted on July 31, 2012 at 9:49 am
Hi Amy — Your highlights from last week look so tempting for summer, especially the Melon Cooler and the Raw Protein Bars. Today I’m sharing an easy entree that my whole family likes — Crab Cakes. They are GF, DF, and sugar-free, and they can easily be either grain-free or nut-free depending on whether you use almond flour or breadcrumbs.
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Amy Reply:
July 31st, 2012 at 12:02 pm
@Pat @ Elegantly, Gluten-Free, I miss crab cakes! I’ll be over shortly to browse your recipe, Pat. Thanks for linking up today!
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Vicky
posted on July 31, 2012 at 10:59 am
Hi Amy! This week I shared a simple but sweet tomato salad!
Have a lovely week!
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Amy Reply:
July 31st, 2012 at 12:01 pm
@Vicky, My hubby loves tomatoes. He eats them every day. I’m sure he’d love your salad, too.
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Heathy
posted on July 31, 2012 at 11:04 am
Hey Amy! Today Im sharing a vegan cookie dough ice cream blizzard recipe!
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Amy Reply:
July 31st, 2012 at 12:01 pm
@Heathy, I haven’t had a blizzard for decades. YUM!
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Debbie @ Easy Natural Food
posted on July 31, 2012 at 11:17 am
I’m sharing my latest healthy smoothie – tumeric and ginger, and my Warm Millet and Broccoli Salad. Thanks for hosting!
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Amy Reply:
July 31st, 2012 at 12:00 pm
@Debbie @ Easy Natural Food, Thanks for stopping by SIT! So excited to see your recipes, Debbie.
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Caralyn @ glutenfreehappytummy
posted on July 31, 2012 at 11:48 am
hi Amy! Thanks for hosting! this week, i shared my Pesto Cauliflower Nuggets! They’re Gluten Free, Vegan, Body Ecology Diet and Specific Carb Diet (SCD) friendly! Have a great week!
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Amy Reply:
July 31st, 2012 at 11:59 am
@Caralyn @ glutenfreehappytummy, They sound incredible! Thanks for sharing them.
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France @ Beyond The Peel
posted on July 31, 2012 at 12:38 pm
Happy Tuesday Amy! Thank you so much for featuring my 5 Minute 4 Ingredient Power Bars. Glad everyone liked them
I’m sharing an article called What Do You Want To Know About Cooking Whole Foods?, My Rant On Cool Whip & Frozen Peanut Butter Pie, and 5 Minute 4 Ingredient Raw Protein Bars (DF, GF, Sugar Free, Vegan).
Have a great day!
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Lori @ Laurel of Leaves
posted on July 31, 2012 at 2:10 pm
Thanks for hosting once again Amy! I’ve linked up to a recipe for Spinach Pesto Quinoa Salad with Radishes. It’s a really great summer lunch (perfect to bring to picnics, too)!
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Lauren @ Empowered Sustenance
posted on July 31, 2012 at 4:05 pm
Thanks for hosting! I’m sharing a gluten and sugar free recipe I’m so excited about: Painless Strawberry Mousse! A special technique makes it creamy and luscious without dairy, eggs, or sugar. It can even be made vegan.
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mjskit
posted on July 31, 2012 at 4:51 pm
What a great collection of recipes that have already been linked up! Guess I need to start checking them out. Hope you’re having a wonderful week. Thanks for hosting!
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Kammie @ Sensual Appeal
posted on July 31, 2012 at 5:31 pm
Yay thanks for hosting again! I am sharing my strawberry Cheesecake Protein Shake recipe, since yesterday was Cheesecake Day and all…
Plus I have a new blog layout! So check it out <3
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Amanda
posted on July 31, 2012 at 8:21 pm
I just want to thank you for your blog. It’s a great resource and I’m just starting to explore it. Thanks so much!
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Amy Reply:
August 9th, 2012 at 10:31 pm
@Amanda, You made my day, Amanda. Sending hugs!
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Heather @Gluten-Free Cat
posted on August 1, 2012 at 8:27 am
Hi Amy, I’m sharing a quick sugar free summer snack or dessert called Berry Almond Crunch. Thank you!
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Richa@VeganRicha
posted on August 1, 2012 at 8:57 pm
Thanks for featuring the Mango Cream Pie Amy! Have an amazing week!
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Amy Reply:
August 9th, 2012 at 10:29 pm
@Richa@VeganRicha, Of course!! Thank you for being part of SIT!
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Mary Hudak-Colllins
posted on August 2, 2012 at 6:21 am
Another great week of recipes! I have shared a recipe for Chocolate Chip Cheese Ball. It’s a great treat for a family get-together or any social outing ☺ Have a great week!
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Julie
posted on August 4, 2012 at 6:53 am
Hi Amy. I’m a new fan and loved reading about your story. Thanks for putting yourself out there.
I need help with meal planning. I found all of your posts and free printables, but I need help with what meals to put in the slots! Any sample weeks? I am so new and this and just need sample meals for a week or so to get the hang of it. Thank you!
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Amy Reply:
August 9th, 2012 at 10:25 pm
@Julie, Try browsing my recipe page and plugging in the meals that look good to you. I often eat the same couple of things for breakfast and lunch in a week to make it simple.
http://simplysugarandglutenfree.com/recipes/
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