• Alea

    posted on July 23, 2012 at 9:49 pm

    Thanks for hosting. I am sharing my technique for making the fastest, easiest, crispiest hash browns ever.

    [Reply]

  • amber

    posted on July 23, 2012 at 9:53 pm

    Hi Amy,

    Hope this Tuesday finds you well.

    I see my granola bars were a reader favorite last week. So great! I do hope these are enjoyed by others. They are a real treat in our house. I like to smoosh two of them between some homemade cashew butter. Just delightful. :-)

    This week I am sharing a vegan lasagna (dairy and gluten free). It’s my husband’s fave.

    Have a great week, Amy.

    [Reply]

  • Jen @ Jen's Natural Kitchen

    posted on July 23, 2012 at 10:22 pm

    First time participating. I shared my Paleo “Rice Pilaf” recipe. Thanks for hosting!

    [Reply]

    Amy Reply:

    @Jen @ Jen’s Natural Kitchen, Yea! And welcome! So glad you joined us.

    [Reply]

  • Kelsy @ The Liberated Kitchen

    posted on July 23, 2012 at 11:41 pm

    I shared my apricot prune glazed pork chops. They disappeared super quick!

    Thanks for hosting!

    [Reply]

  • melanie

    posted on July 24, 2012 at 1:36 am

    I’ve been working like a mad-woman for a couple of months on vegan ice creams – I’m sharing the best one yet with you this week.

    blackberry ripple ice cream

    [Reply]

  • Heather @Gluten-Free Cat

    posted on July 24, 2012 at 7:54 am

    Hi Amy! Hope you are doing well! I’ve linked up a favorite green smoothie…I might even call it a pudding! Creamy Green Pudding Smoothie.

    Thank you!

    [Reply]

  • Caralyn @ glutenfreehappytummy

    posted on July 24, 2012 at 10:35 am

    thank you so much for featuring my Fennel & Asparagus Soup! This week, I shared my Cauliflower Pizza! IT’s Gluten Free, Vegan, Specific Carb Diet and Body Ecology Diet friendly! have a great week!

    [Reply]

    Amy Reply:

    @Caralyn @ glutenfreehappytummy, I love fennel! Thanks for being part of SIT!

    [Reply]

  • Debbie @ Easy Natural Food

    posted on July 24, 2012 at 11:07 am

    I’m sharing my Chicken tacos with gluten free tortillas, and my Kohlrabi and Mango Salad. Thanks for hosting!

    [Reply]

  • France @ Beyond The Peel

    posted on July 24, 2012 at 11:15 am

    Amy, thank you so much for featuring my Almond Butter Banana Fudge!

    I’m sharing some awesome Pork & Kale Tacos w/ Cherry Cilantro Salsa, yummy Honey Sesame Mushrooms, and 5 Minute 4 Ingredient Raw Protein Bars (DF, GF, Sugar Free, Vegan).

    Have an amazing Tuesday!

    [Reply]

    Amy Reply:

    @France @ Beyond The Peel, You’re welcome! Thanks for being part of SIT!
    xoxo

    [Reply]

  • Vicky

    posted on July 24, 2012 at 11:19 am

    Hi! Thank you for hosting! I shared my Garden Minestrone Soup today!

    [Reply]

  • Alta

    posted on July 24, 2012 at 11:49 am

    I’m drooling over France’s Pork & Kale tacos! I’m sharing my Habanero-Pear Jam today. Thanks for hosting!

    [Reply]

  • Vicky

    posted on July 24, 2012 at 1:11 pm

    This week I’m sharing a vegan gluten free pesto recipe, a vegan gluten free zucchini saute, an okra bacon saute and a vegetarian breaded and baked tomatoes recipe.

    [Reply]

  • Dori

    posted on July 24, 2012 at 3:07 pm

    Hello SIT!
    Thanks for hosting us Amy!
    Today I’m sharing how grapefruits can help in the treatment of seasonal allergies!
    Best wishes,
    Dori

    [Reply]

  • Kendahl @ Our Nourishing Roots

    posted on July 24, 2012 at 3:30 pm

    This week I am sharing my recipe for ORANGIES! What are orangies? Orange brownies, of course :) They are “orange heaven” according to my taste testing friend.

    [Reply]

  • Dawn Farias

    posted on July 24, 2012 at 9:46 pm

    Thank you for hosting. Glad my recipe from last week was popular. Hope someone tried it and liked it.

    [Reply]

  • Shelley Alexander

    posted on July 25, 2012 at 6:55 pm

    Hi Amy, Hope your week is going great! Your waffle recipe sounds delish! Today I’m sharing a easy banana frozen yogurt sundae topped with lots of fresh strawberries, banana, and a yummy 2 minute chocolate sauce. This dessert is perfect for these hot summer months. Thanks for hosting!

    [Reply]

    Amy Reply:

    @Shelley Alexander, I have a quick chocolate frosting I’ve been playing with. Will have to check out your chocolate sauce. Thanks for sharing with us!
    xoxo!

    [Reply]

  • Mireya Merritt

    posted on July 27, 2012 at 9:19 am

    Hi Amy,

    Thanks for hosting!!

    [Reply]

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