Posted on July 23, 2012
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Hey everyone! Thanks for coming back for another edition of Slightly Indulgent Tuesday, the place to share and get new tasty, yet healthy, recipes. Last week was yet another great week at SIT with over 115 recipes! Be sure to add yours below and browse the other recipes. Thanks for participating!
Last Week’s Healthier Highlights
My Picks
- Grilled Peach Salsa from The Queen of Quinoa
- Sweet Strawberry Vegan Ice Cream from Sweetly Raw
- Fennel & Asparagus Soup from glutenfreehappytummy
Reader Favs
- Chewy Grain Free Granola Bars from The Tasty Alternative
- Healthy Almond Butter Banana “Fudge” from Beyond the Peel
- Grain-Free Mug Brownie from Be Absorbed
Linking Up Guidelines:
- If you leave a link in the comments, my blog will automatically mark it as spam.
- Please link back to this post NOT A STATIC “BLOG PARTY PAGE” so that your readers can find the recipes here.
- Link to your individual post, NOT your home page.
- Recipes DO NOT have to be sugar-free or gluten-free – just healthier in some way. The idea is to share our ideas and inspire each other in the kitchen.
- When you link, please tell us what you’re sharing.
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Alea
posted on July 23, 2012 at 9:49 pm
Thanks for hosting. I am sharing my technique for making the fastest, easiest, crispiest hash browns ever.
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amber
posted on July 23, 2012 at 9:53 pm
Hi Amy,
Hope this Tuesday finds you well.
I see my granola bars were a reader favorite last week. So great! I do hope these are enjoyed by others. They are a real treat in our house. I like to smoosh two of them between some homemade cashew butter. Just delightful.
This week I am sharing a vegan lasagna (dairy and gluten free). It’s my husband’s fave.
Have a great week, Amy.
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Jen @ Jen's Natural Kitchen
posted on July 23, 2012 at 10:22 pm
First time participating. I shared my Paleo “Rice Pilaf” recipe. Thanks for hosting!
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Amy Reply:
July 25th, 2012 at 3:24 pm
@Jen @ Jen’s Natural Kitchen, Yea! And welcome! So glad you joined us.
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Kelsy @ The Liberated Kitchen
posted on July 23, 2012 at 11:41 pm
I shared my apricot prune glazed pork chops. They disappeared super quick!
Thanks for hosting!
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melanie
posted on July 24, 2012 at 1:36 am
I’ve been working like a mad-woman for a couple of months on vegan ice creams – I’m sharing the best one yet with you this week.
blackberry ripple ice cream
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Heather @Gluten-Free Cat
posted on July 24, 2012 at 7:54 am
Hi Amy! Hope you are doing well! I’ve linked up a favorite green smoothie…I might even call it a pudding! Creamy Green Pudding Smoothie.
Thank you!
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Caralyn @ glutenfreehappytummy
posted on July 24, 2012 at 10:35 am
thank you so much for featuring my Fennel & Asparagus Soup! This week, I shared my Cauliflower Pizza! IT’s Gluten Free, Vegan, Specific Carb Diet and Body Ecology Diet friendly! have a great week!
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Amy Reply:
July 25th, 2012 at 3:23 pm
@Caralyn @ glutenfreehappytummy, I love fennel! Thanks for being part of SIT!
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Debbie @ Easy Natural Food
posted on July 24, 2012 at 11:07 am
I’m sharing my Chicken tacos with gluten free tortillas, and my Kohlrabi and Mango Salad. Thanks for hosting!
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France @ Beyond The Peel
posted on July 24, 2012 at 11:15 am
Amy, thank you so much for featuring my Almond Butter Banana Fudge!
I’m sharing some awesome Pork & Kale Tacos w/ Cherry Cilantro Salsa, yummy Honey Sesame Mushrooms, and 5 Minute 4 Ingredient Raw Protein Bars (DF, GF, Sugar Free, Vegan).
Have an amazing Tuesday!
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Amy Reply:
July 25th, 2012 at 3:23 pm
@France @ Beyond The Peel, You’re welcome! Thanks for being part of SIT!
xoxo
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Vicky
posted on July 24, 2012 at 11:19 am
Hi! Thank you for hosting! I shared my Garden Minestrone Soup today!
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Alta
posted on July 24, 2012 at 11:49 am
I’m drooling over France’s Pork & Kale tacos! I’m sharing my Habanero-Pear Jam today. Thanks for hosting!
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Vicky
posted on July 24, 2012 at 1:11 pm
This week I’m sharing a vegan gluten free pesto recipe, a vegan gluten free zucchini saute, an okra bacon saute and a vegetarian breaded and baked tomatoes recipe.
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Dori
posted on July 24, 2012 at 3:07 pm
Hello SIT!
Thanks for hosting us Amy!
Today I’m sharing how grapefruits can help in the treatment of seasonal allergies!
Best wishes,
Dori
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Kendahl @ Our Nourishing Roots
posted on July 24, 2012 at 3:30 pm
This week I am sharing my recipe for ORANGIES! What are orangies? Orange brownies, of course
They are “orange heaven” according to my taste testing friend.
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Dawn Farias
posted on July 24, 2012 at 9:46 pm
Thank you for hosting. Glad my recipe from last week was popular. Hope someone tried it and liked it.
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Shelley Alexander
posted on July 25, 2012 at 6:55 pm
Hi Amy, Hope your week is going great! Your waffle recipe sounds delish! Today I’m sharing a easy banana frozen yogurt sundae topped with lots of fresh strawberries, banana, and a yummy 2 minute chocolate sauce. This dessert is perfect for these hot summer months. Thanks for hosting!
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Amy Reply:
July 27th, 2012 at 8:54 am
@Shelley Alexander, I have a quick chocolate frosting I’ve been playing with. Will have to check out your chocolate sauce. Thanks for sharing with us!
xoxo!
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Mireya Merritt
posted on July 27, 2012 at 9:19 am
Hi Amy,
Thanks for hosting!!
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