• Lauren

    posted on March 15, 2010 at 10:30 pm

    Amy, congrats on acing your classes! I’m sure you’ll do great in the coming weeks and months. I can’t wait to hear more about how school is going =D. If you need to relax just think about all of us cheering you on. We’ll be here no matter what!

    Thank you so much for mentioning my cookies!


  • gfe--gluten free easily

    posted on March 16, 2010 at 6:03 am

    I’m not surprised at all that you aced your two classes, but bravo!! It’s so nice that you are having this little break and I’m thrilled that you are feeling better. :-) There’s always so much good stuff here! I linked up the raw pecan pie I made last month … it’s really amazing … a small piece is all one needs. ;-)



  • Liz@HoosierHomemade

    posted on March 16, 2010 at 6:41 am

    I’m excited to have a post that fits today. Sadly I don’t post enough healthy food to join in!
    Thanks so much for hosting!


  • Alta

    posted on March 16, 2010 at 8:38 am

    Congrats on acing your classes! I knew you’d do it!


  • Winnie

    posted on March 16, 2010 at 6:38 pm

    Glad you are feeling better Amy and that you have a little break. Congrats on acing your classes you far, too! Your frittata looks great and I’ve linked to my orange and fennel salad!


  • jamie

    posted on March 17, 2010 at 1:37 pm

    congrats from me too! i added a vegan mac&cheese recipe. yeah, i know, that is why it is called blasphemous, but it is amazingly tasty. cheers!


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