
Thanks for stopping by Slightly Indulgent Tuesday this week! Last week, there were over 90 recipes shared here at SIT, and so many featured delicious holiday treats. Be sure to take a look at them if you didn’t get a chance last week.
If you haven’t ”liked” Simply Sugar & Gluten Free on Facebook, you might have missed the announcement that I now have an entire page dedicated to Christmas recipes! To make it easier for you to find refined sugar-free and gluten-free recipes here, I’ve put a list of some of my favorites all in one place. So, whether you’re looking for recipes for cookies or something delicious for Christmas morning, you can find some great options here.
Last Week’s Healthier Highlights
My Picks
- Peppermint Hot Chocolate with Steamed Almond Milk from Renaissance Life
- Green Key Lime Pie Smoothie from Practical Stewardship
- Peanut Butter Teff Cookies from Live Free Gluten Free
Reader Favs
- Coconut Flour Cupcakes from Healy Real Food Vegetarian
- Black Bean Brownies from Delightfully Free
- Homemade Tim Tam Cookies from Diet, Dessert, and Dogs
Linking Up Guidelines:
- If you leave a link in the comments, my blog will automatically mark it as spam.
- Please link back to this post NOT A STATIC “BLOG PARTY PAGE” so that your readers can find the recipes here.
- Link to your individual post, NOT your home page.
- Recipes DO NOT have to be sugar-free or gluten-free – just healthier in some way. The idea is to share our ideas and inspire each other in the kitchen.
- When you link, please tell us what you’re sharing.












Sandi
posted on December 10, 2012 at 8:07 pm
Thanks for hosting Amy! So many great recipes get brought together here.
Have a great week!
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Hannah Healy @ Healy Real Food Vegetarian
posted on December 10, 2012 at 8:13 pm
Thanks for hosting! I shared a healthy version of a gingerbread latte and peppermint mocha!
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Megan @ Allergy Free Alaska
posted on December 10, 2012 at 8:40 pm
Hi Amy!
This week I’m sharing my Guilt-free Pecan Pie Cookies that are grain free and vegan. A perfect cookie for the holidays!
Thank you for hosting!
Megan
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Lisa
posted on December 10, 2012 at 8:56 pm
I am sharing my whole grain dinner rolls recipe. It is the same as my bread recipe, but made into rolls…and now with options!! Can be made egg-free, xanthan gum free (I used Psyllium Husk powder), Yeast Free, and Vegan!
Thanks!!
Lisa
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Tumbleweed Contessa
posted on December 10, 2012 at 9:27 pm
Thanks for hosting. I am looking to start refining some of my favorite recipes and I think your sight will be tremendously helpful. I am enjoying the Christmas page. Have a good week.
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France @ Beyond The Peel
posted on December 11, 2012 at 9:37 am
Thanks for hosting Amy!
I’m sharing a quick holiday appetizer: 5 Minute Sour Cream Dill Dip, and a delicious holiday dessert, Apple Blackberry Crumble w/ Hazelnut Topping (GrF, GF, DF).
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Gabriela @ Renaissance Woman
posted on December 11, 2012 at 11:32 am
Hi Amy,
Thank you for featuring my Peppermint Hot Chocolate with Steamed Almond Milk! I’m so excited to look at the new Christmas page. Have a lovely week!
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Lauren
posted on December 11, 2012 at 3:46 pm
Hi Amy,
Thank you for hosting! I’m adding a recipe for Chocolate Teddy Grahams this week. Have a great day!
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Eileen @ Everyone Eats Right
posted on December 11, 2012 at 5:15 pm
This week I shared a recipe for caramel corn, with instructions for using butter substitutes. Thanks for sharing, linkers, and for hosting, Amy!
–Eileen
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Kayla
posted on December 11, 2012 at 7:16 pm
Hi, thank you for hosting! I’m sharing a Kabocha and Coconut Flour Pudding Cake (in a jar) recipe! This is my first share on your blog carnival
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Heather @Gluten-Free Cat
posted on December 12, 2012 at 6:54 am
Here’s a slight twist on a traditional holiday side… Chili-Seasoned Mashed Pumpkin Sweet Potatoes.
Thanks, Amy!
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Gabriela @ Renaissance Woman
posted on December 13, 2012 at 3:53 pm
Hello Amy! Thank you for featuring my Peppermint Hot Chocolate!
Today, I linked my post “Health for the Holidays: green juice recap & video”. In the video I share a health boosting beverage that supports cleansing, weight loss, a clear complexion, immune health – perfect for staying healthy for the holidays!
Have a lovely week!
Gabriela
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Pat @ Elegantly, Gluten-Free
posted on December 13, 2012 at 5:14 pm
Hi, Amy — I’m sharing my Spiced Cranberry Pear Sauce today. I hope you’re having a wonderful week!
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