• Megan @ Allergy Free Alaska

    posted on December 31, 2012 at 9:08 pm

    Hi Amy,
    Thanks for hosting! This week I’m sharing my recipe for homemade dairy free Irish cream liqueur. It’s the perfect treat to ring in the New Year!

    Wishing you a happy and very bless New Year!
    Hugs,
    Megan

    [Reply]

  • Alea @ Premeditated Leftovers

    posted on December 31, 2012 at 9:34 pm

    I hope you have a great 2013!

    [Reply]

  • Valerie @ City|Life|Eats

    posted on January 1, 2013 at 7:52 am

    Happy New Year, Amy! I am submitting some fudgy cupcakes today, with a fig chocolate frosting, to celebrate the new year :) Thanks again for always hosting SIT – I love to see how much it has grown over time :)

    [Reply]

  • Peggy

    posted on January 1, 2013 at 9:36 am

    Happy New Year, Amy! And thanks for hosting. I linked up a chocolate mousse that is refined sugar free and dairy free!

    [Reply]

  • Cassidy @ Cooking Gluten (& Dairy) Free

    posted on January 1, 2013 at 1:35 pm

    Hi Amy!

    This week I’m sharing my recipe for perfect Paleo vanilla cupcakes! Thanks so much for hosting :)

    [Reply]

  • Eileen @ Everyone Eats Right

    posted on January 1, 2013 at 2:08 pm

    My share this week is Green Pea-Tarragon Hummus. I’m enjoying seeing the Top 10′s (and 12!) posts. Thanks for posting, Amy, and to all linkers. Happy New Year!
    –Eileen

    [Reply]

  • Hannah Healy @ Healy Real Food Vegetarian

    posted on January 1, 2013 at 9:52 pm

    Thanks for hosting! This week I shared a recipe for fudgy brownies that are gluten-free, sugar-free and vegan!

    [Reply]

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