Welcome back to Slightly Indulgent Tuesday! Thanks so much for your participation in this weekly linky party. Last week, there were nearly 75 entries here at SIT. Check them out if you didn’t get a chance to do so earlier.
5 Gluten-Free, Grain-Free Ebooks for $7.40
If you’re looking for more gluten-free and grain-free inspiration, you’ll want picking up the Gluten- and Grain-Free Bundle of the Week this week. For just $7.40, you can get 5 great ebooks from now through next Monday at 8:00am EST. Go here for all the details on this fantastic deal.
Also, be sure to check out my latest recipe for Chocolate Mint Sandwich Cookies. You can make these cookies for any occasion — just change the shape of the cut-outs to suit the holiday or use circles to make your own homemade Oreos. So good!
BLOGGERS: Affordable Advertising on SS&GF
In case you missed it last week…I’ve decided to offer VERY affordable advertising for bloggers on SS&GF. The ad would be 125×125 and appear in my sidebar in the area pictured below.
If you’re interested, please send an email to amy2804 (at) gmail (dot) com with the subject line: Blogger Ad Space. I’ll reply with details.
Last Week’s Healthier Highlights
My Picks
- Juicy Orange Vanilla Cake from The Kitchen Holiday
- Grain Free Cauliflower Wrap Pinwheels from Living Free
- Frost Sweetened Spinach with Sweet Potatoes from Poor and Gluten Free
Reader Favs
- Grab & Go! Oatmeal Breakfast Bars from Allergy Free Alaska
- Coconut Butter Cups 5 Ways from Sweetly Raw
- Paleo 5 Minute Muffins from Tessa the Domestic Diva
Linking Up Guidelines:
- If you leave a link in the comments, my blog will automatically mark it as spam.
- Please link back to this post NOT A STATIC “BLOG PARTY PAGE” so that your readers can find the recipes here.
- Link to your individual post, NOT your home page.
- Recipes DO NOT have to be sugar-free or gluten-free – just healthier in some way. The idea is to share our ideas and inspire each other in the kitchen.
- When you link, please tell us what you’re sharing.
Sandi @ Sandi'sAllergyFreeRecipes
posted on March 18, 2013 at 8:05 pm
Hi Amy! Thanks for hosting! This week I’m sharing a quick and easy Basic Pie Crust.
Have a great week!
[Reply]
Melanie @ Hope's Kitchen
posted on March 18, 2013 at 8:52 pm
Thanks for hosting again this week Amy! I’m so excited to share with you all my new favorite way to make Chocolate Chip Cookies. I’ve adapted the Nestle Tollhouse recipe to be gluten free, egg free and nut free. The cookies turn out soft and a little chewy on the inside with a slightly, tender crisp to the outside. They are hard to resist!
[Reply]
Tumbleweed Contessa
posted on March 18, 2013 at 9:35 pm
I was so excited for this week’s party because I had something really healthy to bring. I hope everyone enjoys it. Have a great week and thanks for hosting!
[Reply]
NicoleW
posted on March 18, 2013 at 10:24 pm
Thanks for hosting!
[Reply]
Mary
posted on March 19, 2013 at 6:49 am
Hi Amy! Congratulations on your news, what a blessing! I’m excited to share my Spicy Chicken Soup with Hominy this week. It’s super easy, healthy, and delicious. Thanks for hosting!
Mary
[Reply]
Danielle @ Poor and Gluten Free
posted on March 19, 2013 at 9:11 am
Hi Amy, thanks so much for featuring my frost sweetened spinach salad this week! Today I’ve shared my experiences and a recipe for using organic blue cornmeal to make a sweet and savory salsa bread
[Reply]
Lauren
posted on March 19, 2013 at 11:53 am
Thank you for hosting Amy! I’m sharing my Sugar-Free Lemon Poppyseed Muffins this week. Have a lovely day!
[Reply]
Theresa @aloveafare
posted on March 19, 2013 at 12:12 pm
Hi Amy,
Today I am sharing No egg oatmeal chocolate chip cookies. They are chewy and satisfying.
Thanks for hosting,
Theresa
[Reply]
Megan @ Allergy Free Alaska
posted on March 19, 2013 at 1:24 pm
Hi Amy!
Thanks so much for featuring Kylie’s Grab & Go Bars – and for leaving such a sweet comment on the post. Out of all of the recipes I’ve written, that by far has been my favorite.
Hugs from Alaska!
Megan
[Reply]
Amy Reply:
March 25th, 2013 at 1:09 pm
@Megan @ Allergy Free Alaska, It just melted my heart, Megan!! Such sweet girls!! I pinned it too…couldn’t help sharing!
Hugs to you too…but from Dallas.
Amy
[Reply]
Miachel @ Spiced Curiosity
posted on March 19, 2013 at 1:46 pm
Hi there!
Thanks for hosting!
This lovely week I’m sharing a Garlicky Kale Almond Galette recipe.
[Reply]
Kammie @ Sensual Appeal
posted on March 19, 2013 at 1:52 pm
My favorite linky party of the week
Thank you for hosting as usual! xo
[Reply]
Veronica @ Veggie V's Vegan Adventure
posted on March 22, 2013 at 7:27 pm
Sharing a bit late, but…better late than never
Vanilla Cashew Butter Balls
[Reply]