• Divina

    posted on September 22, 2009 at 10:13 am

    That’s a great salad with all locally grown ingredients. I love that.

    [Reply]

  • Sandy Gillett

    posted on September 22, 2009 at 3:14 pm

    I don’t know where you get the time! Thank you so much for the wonderful links. This salad is very interesting and beautiful.

    [Reply]

  • darnold23

    posted on September 22, 2009 at 6:41 pm

    Amy this looks so good. Thanks for the links as well. Come share your slow cooker recipes at Crock Pot Wednesday. I would love to see you there. diningwithdebbie.blogspot.com

    [Reply]

  • Liz@HoosierHomemade

    posted on September 22, 2009 at 8:44 pm

    You come with the most amazing dishes!
    ~Liz

    [Reply]

  • Jen@Balancing Beauty and Bedlam

    posted on September 22, 2009 at 8:55 pm

    I have heard so many wonderful things about CSA. I haven’t been in the position where I ‘ve needed to check it out yet since we have a farmer down the road who sells his wonderful produce on the honor system. It’s amazing. :)

    [Reply]

    Amy Reply:

    Local farmers are not close to us…there are farmer’s markets but sometimes it’s not farm-grown and they resell. When I was growing up there were some farmers that sold roadside and we loved it.

    [Reply]

  • Alta

    posted on September 23, 2009 at 8:27 am

    Yum, this looks tasty. You’re right, there’s nothing like fresh, locally grown produce. It’s why I trek up to the McKinney farmer’s market every Saturday – and if I can’t make it, I’m so sad.

    [Reply]

  • Jenn AKA The Leftover Queen

    posted on September 23, 2009 at 1:52 pm

    This sounds great! I love the parts about the CSA, Dallas is lucky to have Penny! She sounds like a great asset to the community!

    [Reply]

    Amy Reply:

    I know – Penny is such a rare gem. :)

    [Reply]

  • Barbara

    posted on September 23, 2009 at 7:51 pm

    This you for getting into squashes. I can not

    wait for cooler weather and asking you for root

    vegetable recipes.

    [Reply]

    Amy Reply:

    I am so thrilled you want to see more dishes like these…believe me, they are coming!

    [Reply]

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