• Lauren

    posted on December 4, 2009 at 8:58 am

    Oh Amy! I love love love the sound of this! Such fantastic flavours =D.

    [Reply]

  • Jendeis

    posted on December 4, 2009 at 11:01 am

    This looks so yummy and hearty on a winter’s night.

    [Reply]

  • MaryMoh

    posted on December 4, 2009 at 11:40 am

    That’s such a lovely dish. I don’t mind being a vegetarian every now and then with this dish…looks very delicious.

    [Reply]

  • Winnie

    posted on December 5, 2009 at 11:36 am

    I LOVE polenta but haven’t ever made an oven baked version before…this looks just delicious!

    [Reply]

  • Jenn AKA The Leftover Queen

    posted on December 7, 2009 at 10:43 am

    Sounds so hearty and delicious!

    [Reply]

  • Michelle

    posted on December 7, 2009 at 5:36 pm

    Hi Amy!

    My dh is asking for chicken soup with dumplings! I want to make it gluten free. Do you have a recipe? could I just use my AP gluten free flour mix? The last time I did something like this the dumplings fell apart and it wasn’t pretty! Any help would get me out of a pinch! Thanks

    [Reply]

    Amy Reply:

    @Michelle, I have never made chicken soup with dumplings. The closest I have made is a fabulous chicken pot pie with biscuits – my husband loves this. It’s a variation on a recipe of Ina Garten. Here’s how I did it: http://newsite.simplysugarandglutenfree.com/gluten-free-sugar-free-chicken-pot-pieand-biscuits/

    [Reply]

  • Harriette

    posted on December 10, 2009 at 1:51 pm

    Yum! This dish really hit home on a cold wintry night. I added two cinnamon sticks to the stew, though it was perfect on its own too!

    P.S. I love your site! Keep it up! :-)

    [Reply]

    Amy Reply:

    @Harriette, I think cinnamon sounds fabulous. I’m going to try that next time. It lends nice warmth and brings out the sweetness in the tomatoes.

    Thanks for stopping in to let me know you like it!

    [Reply]

  • Stacy

    posted on January 6, 2011 at 5:25 pm

    fabulous! just made it!

    [Reply]

    Amy Reply:

    @Stacy, Oh good! I’ve been thinking about making some polenta, too. It’s so yummy and perfect for this cold weather.

    Hugs,
    Amy

    [Reply]

  • jackie

    posted on April 28, 2012 at 8:58 am

    in the recipe posted today you gave a link for homemakers french bread, but when i clicked on it, they said site didn’t exist. i would love a good gf french bread recipe – help!

    [Reply]

    Amy Reply:

    @jackie, You might want to browse my bread recipes – I have several different gluten-free breads that are incredible. It’s under the Recipes tab. Here is a link to my baguettes:
    http://simplysugarandglutenfree.com/baguettes/

    [Reply]

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