
Meet Tess! She’s the mastermind behind Healthy Blender Recipes. We met on Facebook. I was so impressed with her creativity and energy from the very beginning. When we started The Balanced Platter, I knew I wanted her to be part of it. She’s got the most innovative blender recipe site in the blogosphere today. Stop by and check it out – you’ll find something yummy to whirl up. I promise.
Hey everyone!
I have admired Amy, and the Simply Sugar and Gluten Free community for a long time now, and I am honored to be writing a guest post here while Amy and Joe welcome their gorgeous little boy into the world. It is such a special time, and I wish them much joy and love as they enjoy their new life as parents. Amy manages to achieve so much, that I have often wondered when she sleeps! I will be thinking about that a lot more now! LOL!
I shared a fabulous raw vegan chocolate spinach shake in my first contribution to The Balanced Platter, as part of a story I did about sneaking veggies into “green phobic” adults and children. You would never know there was spinach in this drink! Its tastes just like a delicious rich chocolate milkshake. I was overwhelmed with emails of gratitude from parents the first time I posted that smoothie on my website, and I have received similar letters of love since I posted it on The Balanced Platter a couple of weeks ago.
So I decided to continue my “sneaky green” theme in this post today, and share an even better way to sneak green vegetables into your children. This raw vegan sweet kale smoothie is my absolute favourite way to introduce people to the joys of green smoothies. This sweet kale shake is so delicious it will seduce even the most fervent “greenaphobe”. This smoothie tastes just like dairy-laden pistachio ice cream. It is absolutely unbelievable. You would never guess there was no dairy in it; and you would certainly never suspect there was kale in it. All of the ingredients come together in just the right quantities to create a taste sensation that I can only describe as “blendsational”.
I posted this raw vegan pistachio ice cream kale smoothie during the month of January to celebrate my Vitamix giveaway, when I was posting a blender recipe a day using this fabulous machine. This recipe was the most popular recipe that I posted the entire month! It went viral on Facebook and Twitter and received over 10,000 hits in just a couple of days. Needless to say, I was overwhelmed with blog comments, emails, tweets, and facebook messages of joy about this smoothie. The most common comment was along the lines of, “this is the most delicious smoothie I have ever tasted. You would never know it had kale in it and it really DOES taste just like pistachio ice cream!” A lot of people wrote to me recounting hilarious stories about how they gave it to their children, friends, or partners who didn’t normally eat greens, and they gobbled it up and asked for seconds!
This smoothie is so incredible I had to share it with all of you. I actually can’t really claim full credit for this recipe. This smoothie was inspired by the Sunpower Café sweet kale shake that won “Best Smoothie in L.A.” The first time I tasted that shake I was prepared to coat-check my teeth and swear off solids for life! I simply had to come home and recreate some of the magic! My first blend was a triumph, and I haven’t changed the recipe since.
Now, I will say right out of the chute, that this is not the most “low calorie” smoothie I make! There are a lot of sugar free green smoothies that I drink on a daily basis. This one is all about the fun! It is a delightful little treat….that I admit to having devoured over 5 times last month! What can I say? I am addicted to this smoothie! If you want to make this smoothie a little more forgiving, you could use some dates and stevia instead of the agave nectar. There are also some other great variations from readers on the recipe page.
Either way, open up your mind, read some of the many exclamations of joy about this recipe on my original blog post, and give this sweet kale shake a go. You will not be sorry.
Kale-skeptics far and wide agree: this recipe is a stunner, a winner, and not to be missed!
A green smoothie that tastes like ice cream - you have to try it to believe it!
Ingredients
- 1 cup curly green kale leaves (about 3 large leaves)
- 2 ripe bananas - fresh or frozen
- 2 cups ice (a little less ice if using frozen bananas)
- 1/2 cup filtered water
- 1/2 cup raw cashews
- 3 tablespoons raw agave nectar
- 1 teaspoon pure alcohol-free vanilla extract
- 1/2 teaspoon finely minced ginger
- pinch of Celtic sea salt
Instructions
- Throw all of the ingredients in your high speed blender (I use a Vitamix) and puree until smooth and creamy. YUMMO!
Tess Masters, AKA “The Blender Girl” writes a quirky blog called Healthy Blender Recipes, sharing super quick and easy allergy friendly vegetarian, vegan, and raw recipes using a blender, mixer or food processor. All of her healthy recipes are gluten free, and utilise whole foods and natural flavourings and sweeteners. Many of the recipes are also dairy free, egg free, nut free, and soy free. You can search for recipes for specific diets or food allergies by using the handy clickable icons on her website.












mjskit
posted on March 8, 2012 at 11:01 am
This is one of the most unusual smoothie recipes I’ve seen! I’m going to have to make it just to see how it taste like pistachio ice cream. It certainly can’t get much healthier! Great post ladies!
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The Blender Girl Reply:
March 8th, 2012 at 11:43 am
@mjskit, Thanks! You will just not believe how delicious this smoothie is. It does contain a fair bit of banana, cashews and agave….so this one is all about the fun!!! LOL! But a fantastic way to get greens into kids nonetheless!
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InTolerant Chef
posted on March 8, 2012 at 3:06 pm
It sounds like a real winner, delicious!
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The Blender Girl Reply:
March 12th, 2012 at 10:55 am
@InTolerant Chef, I cannot wait to hear what you think.
This recipe IS a winner. ENJOY!
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Kristin @ Eating with Purpose
posted on March 8, 2012 at 7:24 pm
I’m dying to try this this Tess! I don’t eat pistachios anymore, but love them… especially pistachio ice-cream. Oh how I love that taste! This will be my breakfast tomorrow for sure!
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The Blender Girl Reply:
March 12th, 2012 at 10:56 am
@Kristin @ Eating with Purpose, Thanks Kristin. As a fellow pistachio lover, I can’t wait to hear what you think! LOL!
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Debby
posted on March 8, 2012 at 8:46 pm
I read this and was very skeptical. But read the comments and saw many positive comments on the taste… So …I tried it. WAS very very yummy!! Tastes like a dessert! I even shared with my 7 & 8 year olds and they LOVED it…. although they call it ‘Swamp Goo’….. lol They even asked for seconds…and said it (the recipe) was a ‘keeper’
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The Blender Girl Reply:
March 12th, 2012 at 10:57 am
@Debby, LOL! I LOVE this! Yes! Kids absolutely go bananas over this smoothie. It is such a fantastic introduction to drinking kale. Thanks for your lovely comment Debby.
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Alta
posted on March 9, 2012 at 10:51 am
I’m gonna have to try this. I bet it’s lovely with the banana.
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The Blender Girl Reply:
March 12th, 2012 at 10:58 am
@Alta, I would love to get your feedback Alta
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Alta Reply:
March 20th, 2012 at 8:42 am
@The Blender Girl, Made it this morning!
Love it. I think I threw a bit of extra kale, because personally, I’m used to cramming my smoothies full of greens, but I can get the ice cream flavor reference! It’s lovely and creamy and sweet.
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The Blender Girl Reply:
March 24th, 2012 at 2:21 pm
@Alta, LOVE the extra kale! You can never have too much kale. But, yes, too much will throw the balance of flavours off a bit
Alta, you are just so lovely. I CANNOT wait to meet you at Nourished!!!
Lindsey (Cafe Johnsonia)
posted on March 9, 2012 at 1:55 pm
I’m so excited to try this. A friend of mine made coconut kale ice cream with dates and it was fantastic. Ever since then, I’ve been a huge fan of kale in smoothies and “ice cream”.
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The Blender Girl Reply:
March 12th, 2012 at 10:58 am
@Lindsey (Cafe Johnsonia), Me too
Enjoy Lindsey
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alissabeth
posted on March 9, 2012 at 2:04 pm
We just made this! I highly recommend a GOOD blender. Mine is pathetic and would not process the Kale. Thankfully, my mom just got a Vitamix and it made quick work of it. I also had extremely ripe bananas (very brown spotted – good for alkalinity though!) and would not recommend 3 TBSP of Agave if your bananas are really ripe. I personally think it would be too sweet – we used 2 and it was perfect. I will definitely be making this again, thanks!
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The Blender Girl Reply:
March 12th, 2012 at 10:59 am
@alissabeth, Thanks for that great feedback and tips about the blender and the ripe bananas Alissabeth. That will be really helpful for others! Enjoy
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Maggie
posted on March 9, 2012 at 4:27 pm
Tess! I love the ingredients in this smoothie. I love it when we can make healthy things taste like unhealthy things
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The Blender Girl Reply:
March 12th, 2012 at 11:00 am
@Maggie, LOL! Me too Maggie. You are wonderful at that too!!!
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Jane Gilbert
posted on March 10, 2012 at 5:44 am
Hi dear! Very nice presentation! Pistachio ice cream so amazing I just love to eat this ice cream. I make this item often because my family is very demanding for this food item. It’s really a good strive. Thanks a lot for sharing.
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The Blender Girl Reply:
March 12th, 2012 at 11:00 am
@Jane Gilbert, You are so welcome Jane. Enjoy
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Deanna
posted on March 10, 2012 at 7:04 pm
Yum. Now if only I had a high-speed blender….
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The Blender Girl Reply:
March 12th, 2012 at 11:01 am
@Deanna, I know!! You really do need a high-speed blender to process the kale properly…..I am manifesting for you Deanna
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Gabrielle
posted on March 11, 2012 at 1:40 pm
OMG! Wow! I stumbled on this recipe through David Vanadia’s website, and having recently befriended a raw foodie, had heard about kale smoothies. Not a word about them tempted me to try one until now. I mean, drinking kale sounded even worse than having to eat it
But, pistachio ice cream?? I just tried it (halved the recipe and substituted the agave nectar with a 1 gram packet of stevia), and… I’m in love! Who knew anything dairy and sugar free could make such creamy love to a mouth like that!! I highly suggest EVERYONE try this!!
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The Blender Girl Reply:
March 12th, 2012 at 11:02 am
@Gabrielle, I am SO pleased you tried this Gabrielle and are experiencing the sweet kale love! LOL! Enjoy every sip
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Amy
posted on September 6, 2012 at 6:12 pm
I love this recipe…make it 3 times a week or more. Add 1/2 cup of chickpeas for some good morning carbs–cannot taste them at all.
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The Blender Girl Reply:
September 6th, 2012 at 6:17 pm
@Amy, I LOVE that. Glad you have been enjoying this smoothie.
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