http://simplysugarandglutenfree.com/parmesan-quinoa/ Fabulous Food Made Healthier - gluten-free and refined sugar-free Sat, 18 May 2013 15:40:52 +0000 hourly 1 http://wordpress.org/?v=3.5.1 http://simplysugarandglutenfree.com/parmesan-quinoa/#comment-10128 Amy Mon, 11 Oct 2010 03:53:39 +0000 http://newsite.simplysugarandglutenfree.com/?p=630#comment-10128 @Jen, Thanks so much for your support, Jen! It warms my heart.

]]> http://simplysugarandglutenfree.com/parmesan-quinoa/#comment-10099 Jen Sun, 10 Oct 2010 04:51:15 +0000 http://newsite.simplysugarandglutenfree.com/?p=630#comment-10099 BTW- EVERT recipe of yours that I have made has been DELICIOUS. I can’t wait for your cookbook!

]]> http://simplysugarandglutenfree.com/parmesan-quinoa/#comment-10098 Jen Sun, 10 Oct 2010 04:50:22 +0000 http://newsite.simplysugarandglutenfree.com/?p=630#comment-10098 This is bar none one of the best things I have ever put in my mouth. I was completely surprised and EXTREMELY happy that this recipe makes a lot. I had never had Quinoa before and I am a complete convert. I love it!

]]> http://simplysugarandglutenfree.com/parmesan-quinoa/#comment-9147 Amy Sat, 18 Sep 2010 17:02:08 +0000 http://newsite.simplysugarandglutenfree.com/?p=630#comment-9147 @Lina, Sure. You can freeze almost anything…I usually add a little water or chicken stock when reheating a frozen grain. Glad you like it.

]]> http://simplysugarandglutenfree.com/parmesan-quinoa/#comment-9140 Lina Fri, 17 Sep 2010 22:41:37 +0000 http://newsite.simplysugarandglutenfree.com/?p=630#comment-9140 Just made this and I love it! Just wondering, do you think I could freeze the extra? It’s just me and the hubby, so we made a good dent, but there’s a lot leftover!

]]>