Living gluten-free is not just about food. It’s a way of life. Kim, The Food Allergy Coach, smartly created this monthly round up so that we can share our favorite gluten-free living ideas.
This month is packed with over 25 ways to enhance your gluten-free life style, with everything from books, desserts, main dishes, and tips for spreading gluten-free awareness. Enjoy!!
Jenn Cuisine presents Maple Buckwheat Chocolate Chip Pancakes, Gluten Free posted at Jenn Cuisine. (You should at least stop by to see her pictures!
Aubree Cherie, who recently guest posted right here are SS&GF, shares a Raw Beet Slaw. Stop by her blog, Living Free, and get the recipe for this nutrient packed, raw, vegan, gluten free, dairy free, sugar free dish.
Fred Lee presents 1st Birthday Cake Recipes: Allergy-Friendly, Gluten-Free And Sugar-Reduced posted at Parenting Squad.
Squawkfox presents How to Cook Quinoa (with tasty quinoa recipes) posted at squawkfox, saying, “Quinoa is a wonder food. It’s gluten-free, high in protein, and delicious. Here’s are a few fabulous gluten-free recipes and instructions on how to cook quinoa.”
Ariana Anderson @ The Frugally Rich Life presents Mini Grain-Free, GF, Dairy-Free, Sugar-Free, Vegan Chocolate Brownie Bites posted at The Frugally Rich Life, saying, “This mini brownie recipe is grain-free, GF, DF, soy-free, sugar-free, etc. It turned out really well! I’d love to have your thoughts on these brownies (especially if you added more sweetener!)”
Z’s Cup of Tea presents Strawberries and Custard posted at Ambrosia Tea Party. Fresh, sweet strawberries with a dairy-free and sugar-free custard made with coconut milk and honey. Satisfying and nutritious, it’s also perfect for those following the Specific Carbohydrate Diet (SCD).
Support & Advice
Katie presents Gluten Free Experience | Kitchen Stewardship posted at Kitchen Stewardship, saying, “I’m not GF, but I tried it for a week to understand what others go through. I almost hoped it would improve my digestion…almost.”