Comments on: Gluten Free Chocolate Teff Cake with Mixed Berry Coulis http://simplysugarandglutenfree.com/gluten-free-chocolate-teff-cake-with-mixed-berry-coulis/ Fabulous Food Made Healthier - gluten-free and refined sugar-free Sun, 19 May 2013 13:14:02 +0000 hourly 1 http://wordpress.org/?v=3.5.1 By: Amy http://simplysugarandglutenfree.com/gluten-free-chocolate-teff-cake-with-mixed-berry-coulis/#comment-34439 Amy Thu, 08 Nov 2012 05:35:17 +0000 http://newsite.simplysugarandglutenfree.com/?p=2927#comment-34439 @Pooja, Yea!! I’m so happy! I do love the dollar store – maybe not for cake pans – but for so many other things. Sounds like the pan worked well enough!
xoxo

]]> By: Pooja http://simplysugarandglutenfree.com/gluten-free-chocolate-teff-cake-with-mixed-berry-coulis/#comment-34394 Pooja Tue, 06 Nov 2012 04:05:22 +0000 http://newsite.simplysugarandglutenfree.com/?p=2927#comment-34394 Thanks Amy! I just made this, and even though I ran into some crazy problems (the “pan” my sister lent me was a dollar store piece of crap with no hope of evenly distributing heat) the cake turned out WONDERFUL :) ! I made the coulis with xylitol instead of stevia because I just can’t seem to find a stevia without an aftertaste. I am thrilled with how brilliantly this cake turned out, the coffee flavour with the chocolate combined with the density make it feel like it must be SO bad for you ;) ;) ;) Thanks again, you’ve made me a “teff believer”!

]]> By: Leanna http://simplysugarandglutenfree.com/gluten-free-chocolate-teff-cake-with-mixed-berry-coulis/#comment-32824 Leanna Tue, 07 Aug 2012 04:28:29 +0000 http://newsite.simplysugarandglutenfree.com/?p=2927#comment-32824 This looks good! I actually didn’t know that teff was gluten-free before I did some research…but I didn’t think if making a cake with the flour! I’ll have to try this.

]]> By: Amy http://simplysugarandglutenfree.com/gluten-free-chocolate-teff-cake-with-mixed-berry-coulis/#comment-27579 Amy Thu, 02 Feb 2012 22:09:11 +0000 http://newsite.simplysugarandglutenfree.com/?p=2927#comment-27579 @Joey, The espresso powder just enhances the flavor of the chocolate. You can leave it out.

Hugs!
Amy

]]> By: Joey http://simplysugarandglutenfree.com/gluten-free-chocolate-teff-cake-with-mixed-berry-coulis/#comment-27293 Joey Fri, 20 Jan 2012 20:14:23 +0000 http://newsite.simplysugarandglutenfree.com/?p=2927#comment-27293 Amy, I don’t drink much coffee, and don’t have expresso powder on hand. I’m thinking this has to be my Valentine cake this year. Do you think I could make some really strong coffee and use as part or all of the milk, or would that just mess up your great-sounding recipe? Thanks!

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