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  • nicola @ gfreemom

    posted on January 17, 2011 at 10:38 am

    Thanks for sharing this great juice Amy, your words of wisdom and these great resources. I’m a big everything in moderation person too! Hugs Nicola


  • Wendy @ Celiacs in the House

    posted on January 17, 2011 at 1:26 pm

    I have to agree with Nicola. Your hard-fought wisdom and all the life lessons that you bring to your blog, your recipes and your new book are grounded in moderation and sanity in a world full of dietary nuttiness. Haven’t jumped on the juicer bandwagon just yet. Still testing the green smoothie waters, but anything with beets and kale gets my attention.


  • Elizabeth

    posted on January 17, 2011 at 2:08 pm

    Beautiful glass of juice! Enjoy the raw healing goodness. Keep juicing!
    Peace & Raw Health,


  • Ricki

    posted on January 17, 2011 at 3:44 pm

    Beet is one of my favorite juices! I bet with all those other veggies, you are getting a great boost of energy in the AM. And it looks pretty, to boot. :)


  • Lisa@ The Nourishing Homemaker

    posted on January 17, 2011 at 8:31 pm

    It looks beautiful, Amy, but what does it taste like? I am a little leery of savory type juices. I just got a juicer a couple of months back & I think I might get the book you recommended. I’m not sure what to do with it other than make orange or carrot juice.


  • Erika

    posted on January 17, 2011 at 8:48 pm

    Looks yummy! My juicing desire waxes and wanes. I do have a good book of juice and smoothie recipes. Some are better then others – I’m not a fan of beets but I love the juice when it’s combined with oranges. It quickly became one of my favorites. I’ll have to check out your book recommendation – I’m always looking for more recipe options and it sounds like this would be a good one. Thanks for sharing Amy!


  • Alta

    posted on January 18, 2011 at 8:08 am

    This sounds so good to me right now! I think a glass of this would definitely add some energy and well-being to your day. And I love beet juice!


  • Carol@easytobeglutenfree

    posted on January 18, 2011 at 9:51 am

    I’m a big fan of Gary Null too. And of juicing. I usually make a juice with beets, apples, carrots and parsley. But I like your version with more veggies.


  • Christianne

    posted on January 19, 2011 at 9:59 am

    Wow, that color really POPS! Even if the juice didn’t appeal to me(although it does and HOW) the artist in me would have to try it out anyway just for the beauty of it.
    Thanks for the share and also regarding the book the” JOy of juicing” another thing we have in common it seems, some joint pain. Of course we are working daily to eliminate this bother and I beleive we will succeed, a matter of fact it is dissappearing as i write…keeping it positive this year! :)
    Thanks a million!


  • Vicki

    posted on January 23, 2011 at 2:21 pm

    Amy, do you think you could make the beet juice with the Vita-mix?


    Amy Reply:

    @Vicki, You can absolutely do it – you’ll just need to add some water to thin it out. :)


  • Margaret

    posted on September 20, 2011 at 10:04 pm

    This was my breakfast this morning. YUM
    Yours is beautiful…


  • Afzar Nasoordeen

    posted on December 1, 2013 at 1:19 pm

    I was diagnosed as having “Type 2″ and have been on Metformin for almost three months now.
    I know from reading Gary Null`s “Joy of Juicing” that beet juice is good for your liver health and that maintaining a healthy liver is also beneficial for other organs as well.
    My question is whether or not beet juice can increase your sugar levels and if that would be adversely affecting your diabetes.
    Any responses will be greatly appreciated.
    Thank You


  • Pingback: How Do You Make Fresh Beet Juice | Eat Healthy

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