Comments on: Chunky Banana Flax Muffins http://simplysugarandglutenfree.com/chunky-banana-flax-muffins/ Fabulous Food Made Healthier - gluten-free and refined sugar-free Mon, 21 May 2012 21:17:17 +0000 hourly 1 http://wordpress.org/?v=3.3.2 By: Amy http://simplysugarandglutenfree.com/chunky-banana-flax-muffins/#comment-23553 Amy Thu, 22 Sep 2011 13:35:38 +0000 http://newsite.simplysugarandglutenfree.com/?p=955#comment-23553 <a href="#comment-23487" rel="nofollow">@Leslie</a>, If you're trying to cut down of fat intake, almond meal is not the best choice. It's calorie and fat dense. If you want to modify the recipe, play around with it and see what works. I find that making one or two changes at a time is the best. Have fun! Amy @Leslie, If you’re trying to cut down of fat intake, almond meal is not the best choice. It’s calorie and fat dense. If you want to modify the recipe, play around with it and see what works. I find that making one or two changes at a time is the best.

Have fun!
Amy

]]> By: Leslie http://simplysugarandglutenfree.com/chunky-banana-flax-muffins/#comment-23487 Leslie Tue, 20 Sep 2011 02:02:12 +0000 http://newsite.simplysugarandglutenfree.com/?p=955#comment-23487 I'm trying to cut down on my fat intake. Do you suppose I can substitute apple sauce for the butter? Also, can I use Almond meal (for the flour) and almond or hemp milk (instead of buttermilk)? I’m trying to cut down on my fat intake. Do you suppose I can substitute apple sauce for the butter? Also, can I use Almond meal (for the flour) and almond or hemp milk (instead of buttermilk)?

]]> By: Tiffany http://simplysugarandglutenfree.com/chunky-banana-flax-muffins/#comment-10563 Tiffany Sat, 23 Oct 2010 03:51:46 +0000 http://newsite.simplysugarandglutenfree.com/?p=955#comment-10563 Hi just wondering if the flax/buttermilk will take the place of the eggs or if i need to use my regular flax/water egg substitute in addition to the flax/buttermilk? Thanks! Hi just wondering if the flax/buttermilk will take the place of the eggs or if i need to use my regular flax/water egg substitute in addition to the flax/buttermilk? Thanks!

]]> By: Amy http://simplysugarandglutenfree.com/chunky-banana-flax-muffins/#comment-1538 Amy Wed, 21 Oct 2009 02:45:44 +0000 http://newsite.simplysugarandglutenfree.com/?p=955#comment-1538 <a href="#comment-1533">@Katie @ Kitchen Stewardship</a>, Yep. Just grind it right up in the food processor. Simple and quite efficient. And much more frugal. @Katie @ Kitchen Stewardship, Yep. Just grind it right up in the food processor. Simple and quite efficient. And much more frugal.

]]> By: Katie @ Kitchen Stewardship http://simplysugarandglutenfree.com/chunky-banana-flax-muffins/#comment-1533 Katie @ Kitchen Stewardship Wed, 21 Oct 2009 00:47:12 +0000 http://newsite.simplysugarandglutenfree.com/?p=955#comment-1533 I haven't purchased whole flax b/c I don't have a mill - are you saying I can grind them just fine in my food processor?? That's awesome!! I can’t believe it took me so long to get to your recipe. Thank you so much for joining the October Fest Carnival of Super Foods! This week’s theme is Un-Processed Foods, or things you could buy in the store but choose to make at home. Hope to see you back! Katie I haven’t purchased whole flax b/c I don’t have a mill – are you saying I can grind them just fine in my food processor?? That’s awesome!!

I can’t believe it took me so long to get to your recipe. Thank you so much for joining the October Fest Carnival of Super Foods! This week’s theme is Un-Processed Foods, or things you could buy in the store but choose to make at home. Hope to see you back!
Katie

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