Posted on June 3, 2011
Gazpacho
Here’s a naturally gluten-free and refined sugar-free soup that’s healthy and packed with nutrients. Tomatoes contain lycopene, which helps ward off cancer. They also contain powerful anti-oxidants that help defend against free radical damage. Still need another reason to make gazpacho? I don’t think there’s anything more refreshing on a hot summer day than a [...]
Posted on April 11, 2011
White Bean & Kale Soup (Vegan)
Veggies and beans are always gluten-free and refined sugar-free. They’re healthy, too. In my Orange & Date Dessert Quinoa post a couple of weeks ago I talked about the importance of getting enough whole grains and fiber in our diet. This vegan soup is another tasty way to do it. Some people have trouble leaving [...]
Posted on January 31, 2011
Winter Minestrone Soup
I’ve been making soup and salad for dinner night after night. And, oh, how I love it. I wasn’t so sure Joe would, though, especially because they’ve all been vegetarian or vegan. They’re so hearty and full of flavor that he hasn’t even missed the meat. This is one of his favorites. I’ve been serving [...]
Posted on August 11, 2010
Quick Chickenless Noodle Soup
Taken while curled up on the couch in a blanket… Sometimes cooking is about big flavors and surprising elements. Other times it’s just about something simple to take care of someone you love. If you stopped by Slightly Indulgent Tuesday, you know that my belly has been upset for the last few days. I’ve been [...]
Posted on January 20, 2010
Black Bean Chili with Butternut Squash & Swiss Chard Recipe
This chili made our Top 10 list – gluten free, sugar free, frugal, hearty, and full of spicy-sweetness. It’s the perfect dish to share for January’s Gluten Free Progressive Dinner Party hosted by Diane from The W.H.O.L.E. Gang. Shirley from Gluten Free Easily is also serving up a delicious and light winter dish today. Stop [...]
