Simply Sugar & Gluten-Free » Salad Dresssings http://simplysugarandglutenfree.com Fabulous Food Made Healthier - gluten-free and refined sugar-free Tue, 18 Jun 2013 01:00:57 +0000 en-US hourly 1 http://wordpress.org/?v=3.5.1 Blueberry Pomegranate Vinaigrette http://simplysugarandglutenfree.com/blueberry-pomegranate-vinaigrette/ http://simplysugarandglutenfree.com/blueberry-pomegranate-vinaigrette/#comments Wed, 11 Jul 2012 13:00:18 +0000 Amy http://simplysugarandglutenfree.com/?p=8657
I love a good salad. For years I’ve been making just about anything into a salad. Instead of a hamburger on a bun, I throw it (and the pickles too!) on a pile of romaine lettuce. I take dinner leftovers – whether it’s beans and grilled veggies or roasted chicken – and stack it on top of mixed greens. Rarely do I follow a salad recipe. I just put the foods I love on some lettuce and chow down.

Salad dressing, though, is a whole different monster. I used to feel good about buying organic dressings and dressings that touted real food ingredients. That all changed when I stumbled across Disease Proof Your Child and Eat to Live. After trying a few of the dressing recipes in those books, I decided I didn’t want to eat the bottled stuff which was mostly preservatives and gums with some seasonings threw in.
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