Posted on May 9, 2013
Melted Leek & Red Pepper Quiche
For those of you still sorting through recipes to plan your Mother’s Day menu, I thought I’d share a quiche that has been a big hit at our house. I actually started toying with this recipe back in January. My intention was to serve it as a meat-free, dairy-free option for Nate’s first birthday party. [...]
Posted on February 16, 2012
Cara’s Curried Chicken and Root Vegetable Pot Pie
This guest post is from my dear friend, Cara, the creative genius behind Cara’s Cravings. If you’ve never tried her food, it’s a must. Make sure to stop by her blog. I’m so grateful to be able to share her with you today! Ultimately parents-to-be want just one thing: a healthy baby. But let’s face [...]
Posted on October 21, 2011
Mexican Chicken Tortilla Casserole
With the weather turning cooler, comfort foods like this gluten-free casserole really hit the spot. With the holidays right around the corner, this is one dish to put on your to-make list. It’s easy to put together and is a great make-ahead dish. Joe loves any meal that’s got a Mexican or Tex-Mex feel to [...]
Posted on September 14, 2011
Meatballs – Freezer Cooking to Save Time
Any recipe can be made gluten-free and healthy (or healthier) with a little creativity. This meatball recipe has been in my family for years and it’s oh-so-easy to make it gluten-free. With school back in full swing and the holidays right around the corner, I’ve started thinking about ways to save time on busy nights [...]
Posted on May 16, 2011
Chicken & Black Bean Tacos (Slow Cooked…)
When I need a quick and simple gluten-free meal on nights I won’t have time to cook, I open up Stephanie O’Dea’s Make It Fast, Cook It Slow for recipes and inspiration. Yes, I wrote a quick and simple cookbook – and I have some yummy slow cooker recipes in there. But, sometimes I want [...]
