Posted on June 22, 2009
Pork Roast, Gravy, & Carrots: A Cool Kitchen
My Aunt Linda makes the best meat in the pressure cooker – whenever she brings a roast to a family gathering it disappears in no time. Of course, I had to get her secret. She dredges the meat in flour, salt, and pepper before browning it and cooking it. That works beautifully for so many [...]
Posted on June 19, 2009
Spaghetti Squash: A Cool Kitchen
My sister and niece are visiting this weekend from Ohio. It’s rare that they actually fly in to Dallas so I wanted to make sure and give them an extra special welcome. For me, that includes a good home cooked meal. I made the chicken cacciatore I posted on Wednesday and, you guessed it – [...]
Posted on June 17, 2009
A Cool Kitchen: Chicken Cacciatore in the Pressure Cooker
We have a quaint, little home in a northern suburb of Dallas. Weather here is unpredictable. Just 2 weeks ago I needed a sweatshirt when I walked our dogs in the early morning. Now it’s shorts and a t-shirt even before the sun comes up. Summer has undoubtedly arrived, which means our small kitchen heats [...]
