Posted on December 7, 2011
Grain-Free, Dairy-Free Gingerbread Men
I have a cookie cutter fetish. I love all kinds – vintage, metal, holiday, everyday. I’ve got cutters for every holiday, too. Naturally, I couldn’t let this Christmas go without making some of the season’s most iconic treats. My mom saw them when she visited recently and said how cute they are. I have to [...]
Posted on November 30, 2011
Honey Oat Lace Cookies
Remember the gluten-free lace cookies I paired with my cranberry ice cream? As promised, here’s the recipe. These elegant, thin, crispy cookies with a hint of caramel are one of my favorites. Not only are they gorgeous, but they’re so delicious that it’s hard to eat just one. Or two. You won’t believe how easy [...]
Posted on November 21, 2011
Pie Crust
I’ve been playing around with gluten-free pie crust recipes for the last week trying different combinations of flours, liquids, and fats until I found one I liked the best. That’s the great thing about pie crusts. You can easily change the recipe to suit your tastes and specific dietary needs. I used a mixture of [...]
Posted on November 17, 2011
Roasted Almond Caramels
It’s week 3 of A Gluten-Free Holiday and Alta from Tasty Eats at Home is hosting this week’s event. We’re sharing Edible Gifts so make sure to stop by her site. She’s also got an incredible give-away – more on that at the end of the post. (If you missed Week 1 and Week 2, [...]
Posted on November 10, 2011
Cranberry Ice Cream
Today is week two of A Gluten-Free Holiday! Kim from Cook It Allergy Free is hosting this week’s event. (If you missed Week 1, check it out here.) Make sure to hop on over to her place. You can link up your favorite holiday dishes and browse what everyone has shared. She’s also got a [...]
