Posted on December 21, 2011
Hallie’s Maple Pecan Tart
I’ve been perusing Hallie’s new gluten-free, dairy-free, refined sugar-free cookbook, The Pure Kitchen, for a while. That’s what I do when I get a new cookbook I really like – I sit down and read it, think about the recipes and the author’s cooking style, and then after I’ve spent some time with it I [...]
Posted on December 15, 2011
Fig-Filled Chocolate Pinwheel Cookies
It’s the final week of A Gluten-Free Holiday! This week is hosted by Maggie from She Let Them Eat Cake and we’re sharing Christmas Desserts. She’s got two incredible gluten-free cookbooks to give-away and a gingerbread cupcake recipe that’s to-die-for – more details at the end of this post. There are gluten-free cookies all over [...]
Posted on December 7, 2011
Grain-Free, Dairy-Free Gingerbread Men
I have a cookie cutter fetish. I love all kinds – vintage, metal, holiday, everyday. I’ve got cutters for every holiday, too. Naturally, I couldn’t let this Christmas go without making some of the season’s most iconic treats. My mom saw them when she visited recently and said how cute they are. I have to [...]
Posted on November 21, 2011
Pie Crust
I’ve been playing around with gluten-free pie crust recipes for the last week trying different combinations of flours, liquids, and fats until I found one I liked the best. That’s the great thing about pie crusts. You can easily change the recipe to suit your tastes and specific dietary needs. I used a mixture of [...]
Posted on November 17, 2011
Roasted Almond Caramels
It’s week 3 of A Gluten-Free Holiday and Alta from Tasty Eats at Home is hosting this week’s event. We’re sharing Edible Gifts so make sure to stop by her site. She’s also got an incredible give-away – more on that at the end of the post. (If you missed Week 1 and Week 2, [...]
