Posted on January 24, 2011
Icebox Cake with Carob Chip Cookies
Do you ever really want to be somewhere and you just can’t? It’s one of those days for me. My niece is celebrating her 14th birthday. My heart really wants to be able to throw my arms around her, give her a big hug, celebrate her special day with her, and yes, make her a [...]
Posted on January 1, 2011
Flourless Chocolate Torte with ‘Powdered Sugar’ (dairy-free)
To start the New Year out right, I made a gluten-free, sugar-free, dairy-free flourless chocolate torte that’s healthier than most. What’s a holiday without dessert? A few bites of this smooth, dense chocolatey tart won’t ruin your New Year’s Resolutions. And for those of you who haven’t taken the plunge and bought gluten-free flours, don’t [...]
Posted on December 22, 2010
Red Grape Olive Oil Cake
I love my basic gluten-free flour blend. I can substitute it in nearly anything and get incredible results. In fact, it’s the blend I used for the recipes in my book because it works so well. It’s got more protein and dietary fiber than most blends so it’s healthier, too. I was flipping through the [...]
Posted on December 16, 2010
Cranberry Swirl Cheesecake: A Gluten-Free Holiday Desserts
Contest Closed, 12/23/10 (There’s still a yummy, gluten-free, sugar-free cheesecake recipe for you!) It’s the final day of our massive, 6 week gluten-free holiday event. It’s been loads of fun to see what everyone’s been cooking up and, more importantly, those of you that have shared recipes have helped others find solutions for their holiday [...]
Posted on August 19, 2010
Banana Carob Snack Cake
Move over Little Debbie…I’ve got a tasty, healthier treat your kids will love. Even though Joe and I don’t have kids of our own (…yet) I’ve been thinking about school starting and healthier snacks for kids. I taught elementary school for many years and school lunches were always a sore spot for me. I watched [...]
