Posted on May 2, 2013
Lemon Pudding Cakes
I’ve been obsessed with lemon lately. Maybe it’s because it’s nearly summer. Or, maybe it’s because I’m pregnant. Regardless, lemon just hits the spot. Since Nate was born, and especially since he started walking, I have less and less time for baking. There’s always something else that HAS to be done. Washing diapers, picking up toys, folding [...]
Posted on April 25, 2013
Raid-Your-Pantry Brownies for Attune Foods
If there was only one recipe you could make from my site, it should be this one. It’s over-the-top incredible. Joe and I both loved every single last bite. Instead of your typical, one layer brownie, I made a nut crust, topped that with a super-fudgey, sweet-tart brownie layer, and finished off the dessert with [...]
Posted on March 28, 2013
Homemade Vanilla Wafers for Attune Foods
Ready to make gluten-free vanilla wafers that are better than the ones you buy in the store? I know you are. Being gluten-free has certain challenges. Over time, they’ve become less daunting. But, there’s still the occasional hurdle in my path. I’m not one to shy away from hurdles. Ever. I tend to have an [...]
Posted on March 15, 2013
Chocolate Mint Cookies
When I was a kid, I loved chocolate and mint. And, for some reason since I’ve been pregnant I find myself craving that old, familiar flavor pairing. It’s great no matter how you make it – in mint chocolate chip ice cream, in hot chocolate with peppermint sticks, or in Thin Mint cookies. I decided [...]
Posted on February 20, 2013
Healthy 6-Ingredient Chocolate Truffles for Attune Foods
Healthy and truffles don’t sound like they should go in the same sentence, do they? When I think of truffles, my mind conjures up images of decadent, melt-away chocolately centers with an exterior crunch that is just enough to give some interesting textural contrast. But I most certainly don’t think healthy. I decided to change [...]










