Posted on August 19, 2010
Banana Carob Snack Cake
Move over Little Debbie…I’ve got a tasty, healthier treat your kids will love. Even though Joe and I don’t have kids of our own (…yet) I’ve been thinking about school starting and healthier snacks for kids. I taught elementary school for many years and school lunches were always a sore spot for me. I watched [...]
Posted on August 8, 2010
Basil Pesto & Change
Basil is one of the few things I’ve been able to grow consistently with no trouble at all. The more I prune my basil, the more it grows. While watching the basil leaves swirl around my food processor quickly being turned into a fragrant, thick paste, it occurred to me that I’d like to be [...]
Posted on August 3, 2010
Raw Cashew Cream
One of the things I’ve been working on is increasing my ability to make food for anyone, regardless of their specific diet needs. The desire for me came about after traveling to Montreal and struggling to find food I could eat. Though I did eat great food, it got a little old having restaurants tell [...]
Posted on May 18, 2010
Perfect Hard Boiled Eggs
The other day I made hard boiled eggs. When I cut them in half, they were stunning. Perfectly cooked, a creamy yellow yolk surrounded by a solid bright white. No gray. Though my intention at the outset wasn’t to write a blog post about how to hard boil eggs, I couldn’t help myself when I [...]
Posted on April 14, 2010
Carrot Cake Bites
I’m so excited to share this with you – Hallie from Daily Bites is kicking off a mini-series where some of my favorite gluten-free bloggers you might not have met yet will be guest posting here. I could eat at Hallie’s house every day of the week, three times a day. And be happy. Read [...]
